Devil's tail

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Ingredients:
1 oz. Vodka (Liquor (White))
1 1/2 tsps. Grenadine (Mixer)
1 tbs. Lime Juice (Juice)
1 1/2 oz. Light Rum (Liquor (White))
1 1/2 tsps. Apricot Brandy (Liquor (White))
Twist of peel of Lemon (Fruit)
Drink Recipe Instruction: Combine all ingredients (except lemon peel) with 1/2 cup crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute, add the twist of lemon peel, and serve.
Drink Category: Blended & Frozen Drinks Glass Type: