Ingredients:
1/3 Sugar (Spices and Flavorings)
1 1/2 Brandy (Liquor (White))
2 Orange Peel (Garnish)
3 Tawny Port (Wine)
1 1/3 Water (Mixer)
3 Dry Red Wine (Wine)
12 cloves (Spices and Flavorings)
1/2 Raisins (Fruit)
6 Cardamon (Spices and Flavorings)
1/4 Almonds (Fruit)
2 cinnamon stick (Spices and Flavorings)
Drink Recipe Instruction: Combine all the non-alcoholic ingredients in a heavy enamel or stainless steel saucepan, bring to a boil and simmer 5 minutes. Add the red wine and the port and bring to a boil again. Remove from heat and let steep, covered, for at least 2 hours. Then bring back to a simmer, add the brandy, and heat for 1 minute. If you want to be fancy you can put it into a warmed metal bowl, turn down the lights and ignite it before serving.
Drink Category: Hot Drinks Glass Type:

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