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Hot port flip
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>
Hot Drinks
> Hot port flip
Ingredients
:
1 tsp. Sugar (
Spices and Flavorings
)
2 oz. Heavy Cream (
Mixer
)
3 oz. Port (
Wine
)
1 Egg (
Mixer
)
Pinch ground Nutmeg (
Spices and Flavorings
)
Drink Recipe Instruction:
Heat wine in saucepan, but do not boil. Beat egg with sugar in a bowl using a whisk, blend in cream, and pour into saucepan with wine, stirring constantly. Serve in a warmed mug and sprinkle with nutmeg.
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:
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